For me, I love Asian food… This is a spin on the standard Chicken Wings. Don’t get me wrong, I love Buffalo wings, Chipotle wings, Teriyaki and Barbecue wings, this is just a new twist. The secret to the crispiness is actually in the baking, not deep frying. A hot oven not a vat of bubbling oil. While it is… (more…)
This is just about the perfect sauce, My favorite way to serve it is poured over a great steak or Prime rib. But it is perfect for so many other things, served with sautéed mushrooms over pasta, poured over sautéed asparagus. I suspect that it would be great with chicken and waffles too, adding a savory touch to waffles. … (more…)